Restaurant L'iode

MARINE JOURNEY AND WORLD FLAVOURS

Popular address in Geneva, the restaurant L'iode will transport you, during a meal, into a marine universe around a healthy cuisine full of discoveries. Let yourself be seduced by Chef's dishes, inventive and sophisticated.

A bar adjoining the restaurant will welcome you in a cosy atmosphere, thanks to a varied wine list, highlighting local producers.  From spring on, enjoy the beautiful days on our sunny terrace, sheltered from the urban tumult.

Book online

Information and reservations:
Tel: +41 22 708 16 06
Mail: liode@tiffanyhotel.ch 

 
 

Celebrate Easter at L'Iode!

We can’t think of a better way to spend Easter than a festive brunch with your dear ones.

Spring brings fresh air, brighter days and celebration. Gather your family and friends and create memorable moments during the long Easter weekend.

Our special brunch is served on March 30th, 31st and April 1st, from 11.30am to 2pm (until 3pm on Sunday April 1st).

Easter brunch menu

 
 

Elegant and relaxed atmosphere

Lunch and dinner at the restaurant L'iode

AN INVENTIVE CUISINE BASED ON FRESH SEASONAL PRODUCTS

Embark on a culinary journey between seas and lakes, where the experience operates in an intimate and relaxed ambiance. At lunchtime, you will enjoy a healthy and light cuisine based on fish, prepared with ingredients carefully selected by our chef. In the evening, flavors from around the world and the play of textures are honored, to delight your palates.

Our restaurant welcomes you for lunch from Monday to Friday (12pm to 2pm) and for dinner from Tuesday to Saturday (7pm to 9.30pm).

LUNCH and dinner MENU

DESSERTS MENU

MENU OF THE WEEK

BOOK A TABLE

 

What could be more pleasant and friendly than a brunch on the weekend ?

 
 

A famous brunch in Geneva


WEEKEND IS COMING!

The brunch at the Tiffany restaurant is unanimously appreciated. The elegant decoration, the comfortable armchairs and the new "à la carte" formula including a savory dish + a sweet dish from CHF 42.00 contribute to the pleasure of the moment. On the menu: stack of pancakes with lemon and coconut cream, brioche perdue and eggs Benedict with green asparagus... This must-see address will brighten up your taste buds!

Saturday from 11:30am to 2:00pm - Sunday from 11:30am to 3:00pm

Brunch formulas

Light formula: one savoury dish + one sweet dish  CHF 42.-

Classic formula: two savoury dishes + one sweet dish  CHF 49.-

Savoury formula: three savoury dishes  CHF 59.-

Drunch: unlimited Prosecco  CHF 10.-

Includes hot drink, mineral water, fruit juices, selection of pastries, bread, butter, jams

BRUNCH MENU

BOOK A TABLE

Follow us



@Tiffanyhotelgeneva



@tiffanyhotelgeneva

Quick Response Code